Grow your shiitake at home
with the mushroom kit from organic farming
Grow your shiitake at home
with the mushroom kit from organic farming
How it works?
Open
To avoid any contaminations, wash your hands thoroughly and open the bag to extract the famous substrate.
Rinse
Rinse the substrate under cold water for a few seconds.
Cover
Place the substrate on a plate and cover it completely with the incubation tent which will maintain a good level of humidity.
Harvest
Cut the mushroom at the base of the foot with a sharp knife. You can harvest between 300 and 600 g of shiitake!
Enjoy
You have passed all the steps successfully! Cook and taste the "mushroom of your efforts"! You can simply return them in a little oil / butter or follow our recipe.
Shiitake….
or rather the "Shieteke", the Japanese mushroom with brusseleir accent! Its intense and woody flavor earned it the nickname "fragrant mushroom". Shiitake is a one-way trip to the remote forests of the Far East! Cultivated in this region for more than a thousand years, shiitake has crossed all cultures to finally settle in Brussels, in the mythical cellars of Cureghem.
Order your kit today, receive it December 15 *
* The harvest of this great vintage of shiitake is planned at the beginning of December
Le kit de Shiitake
